This July 4, try eating green when you celebrate the red, white and blue. Environmental scientists say that phasing out animal agriculture and eating vegan is “our best and most…

Blistering heat, stronger storms, droughts, floods and fires are putting food production at riskSriracha fans are a passionate bunch. They have been known to get tattoos of the popular hot…

CONCORD, N.H. (AP) — Care for a hint of crab in your whiskey? A New Hampshire distillery has come up with its newest concoction called “Crab Trapper” — whiskey flavored…

Is it just me? Before going to sleep every night, am I the only one who goes through a seemingly endless list of the unintentional slights I have committed against…

KYLIE Jenner has been ripped for having a personal chef. Her cook revealed on Tiktok what she cooks for the reality TV star in one day. TikTokKylie Jenner has been…

Here’s a light version of the Italian classic Bolognese sauce that’s quick, easy and won’t break the calorie bank. A mixture of different sliced mushrooms creates the base for this…

The usual path to homemade vegan ice cream is slicked with dairy-free milk — almond, coconut, cashew, hemp. But there’s another option that gives you an even richer, plusher result:…

Dairy Crest sentenced for repeatedly breaching environmental permit at Davidstow creameryOne of the UK’s biggest dairy firms has been fined £1.5m for repeatedly polluting a river near its Cornwall factory…

The pressures faced by one Yorkshire rice importer illustrate how costs feed through to consumersThe 20kg bags of rice stacked on ceiling-high shelving units look like any other but are…

A new generation of top chefs are forgoing fine-dining restaurants for pub kitchens and the freedom to serve a tasting menu alongside a pint and casual snackIt seemed a peculiar…